We had this at Easter at Grandma Doris' house -- the girls enjoyed it so much, they begged to make it for Grandpa Bob for his 60th birthday!
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Bake cake according to package directions (this can be done the day before) - we baked in a 9 x 13 pan, but you can use round pans if that's all you have. Slice into 1 inch (ish) chunks.
OPTIONAL: Pour 1 cup fruit juice over the cake and let it soak in.
Make pudding according to the package directions... this is where the 3 cups of milk are used
Combine the whipping cream, vanilla and sugar in a clean bowl and beat until it forms stiff peaks.
Clean and slice strawberries and kiwis.
In a serving bowl, layer cake, pudding, fruit. Repeat until bowl is almost full. This is a great step for the kids to do.
Cover with whipped cream.
Garnish with fruit.
Makes 8 servings
Printable Version of this Recipe
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