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Contributed by a viewer.  Thank-you Trinda!

Here is an extremely easy recipe for a traditional Chanukah dish that kids can help with.

Ingredients:

bullet1 egg
bullet1 t. milk
bullet1 large potato
bullet1/4 c. cheddar cheese
bullet1 T. flour
bulletsalt and pepper to taste
bulletoil

Directions:

bulletWash and peel the potato. 
bullet Carefully grate the potato and the cheese (watch for little fingers if the kids help!). 
bullet Beat the egg, milk and flour together with a whisk. 
bullet Combine all of the ingredients and add salt and pepper if desired. 
bullet Heat a frying pan and add just enough oil so the potatoes don't stick. 
bullet Drop the potato mixture by spoonfuls into the hot pan and fry until lightly browned on each side. 
bullet Serve with applesauce and sour cream. 
bullet It's best when it's hot.