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Thanks to Sharla for sharing this recipe with us!

There is also a slow cooker version of this recipe if you would prefer.

Hash Brown Casserole
Ingredients:
• 8 cups hashbrowns
• 2 cups sour cream
• 2 cups cheddar cheese
• 10 oz. tin of cream of chicken soup
• salt and pepper
• 1/3 cup butter
• 1/2 cup chopped onions
• cornflakes and a little butter
• Optional: Add chopped up ham to make a
   complete meal.
Directions:
1.  Mix the first seven ingredients
     together.
2.  Crush the cornflakes and a bit of butter
     and sprinkle on top.
3.  Bake at 350 degrees for 45 minutes.

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