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Thanks to Grandma Doris for sharing this recipe with us.

Whipped Shortbread Cookies
 • 1 lb soft butter
 • 1 cup icing sugar
 • 1/2 cup corn starch
 • 1 tsp vanilla
 • 3 cups sifted flour
 • Optional: maraschino cherries cut into
   small bits
 1.  Beat all ingredients well (like whipped
 2.  Drop by spoon onto greased pan
 3.  Bake 15 minutes at 350F
 4.  Optional: Decorate with maraschino
     cherries or coloured sugar before
 5.  Optional: Use a cookie press to make
     interesting shapes


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