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Thanks to the viewer who contributed this recipe!

Tasha (age 8) makes this recipe on her own (the no-cook kind), but I try to give her a hand whenever I'm "allowed" *grin* -- it's good mommy/daughter time.

Chocolate Snake
 • 1/2 C. Peanut butter
 • 1/2 C. Dry milk
 • 1/2 C. Honey
 • 1 T. cocoa
 • 1/2 t. vanilla
 • 1/2 C. Chopped nuts
 • 1/2 C. Raisins
 • 2 T. coconut
 1.  Combine peanut butter and dry milk until
 2.  Stir in , one at a time, honey, cocoa,
     vanilla, nuts, raisins, and coconut
 3.  Place mixture on wax paper and roll into
     a thick snake shape
 4.  Wrap in wax paper and chill
 5.  To serve, either have children pull off
     pieces, or cut into slices


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