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Thanks to Cathy for sending this in!

(It's really for dogs, not kids...) May sound crazy but we just finished Noah and we actually made dog biscuits in the kitchen workshop. We donated them to a local stray shelter. Mission and fun. The kids loved it.

Noah's Ark Dog Biscuits
 • 1 1/2 cup unbleached all purpose flour
 • 1 1/2 cup whole wheat flour
 • 1/2 cup cornmeal
 • 2 Tbsp nonfat dry milk
 • 1 tsp cinnamon
 • 1 tsp nutmeg
 • 1 1/2 tsp allspice
 • 1 egg
 • 1 to 1 1/4 cup water
 1.  Preheat oven to 350F.
 2.  Stir all dry ingredients together. Add
     egg and then slowly stir in water with
     wooden spoon. Dough needs to be stiff.
 3.  Knead until smooth texture. Roll out 1/4
     inch thick (helps if top and bottom are
     floured) and cut out with bone cookie cutters you can get at the pet shop. Some kids liked cutting there
     own shape with a butter knife instead of using a cookie cutter.
 4.  Lightly greased cookie sheet. Bake 45min-1hr.
 5.  Turn the oven off and then leave them overnight to let harden. Store in plastic ziploc bags.


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