DLTK's Recipes

*Thanks to Grandma Doris for sharing this recipe with us.*
Ice Cream Dessert Ingredients: • 1/2 cup margarine • 1 cup fine coconut • 1 cup yellow sugar • 1 cup slivered almonds • 2 cups Captain Crunch cereal • 2 litres of ice cream Directions: 1. Melt margarine in a pan 2. Brown coconut, yellow sugar and almonds in margarine 3. Add Captain Crunch and mix well. 4. Spread half the mixture on the bottom of a pan (either cookie sheet or cake pan) 5. Spread ice cream across the top of the mixture 6. Spread the rest of the mixture on top of the ice cream
7. Freeze