DLTK's Recipes

*Thanks to the viewer who contributed this recipe!*
Puffed Wheat Cake Ingredients: • 1/3 cup butter or margarine • 1/3 cup corn syrup • 1/2 cup brown sugar • 1 1/2 tablespoons cocoa • 6 cups puffed wheat Directions: 1. Combine butter, syrup, sugar and cocoa in a saucepan. 2. Bring to a boil while stirring over medium heat. 3. Measure 6 cups of puffed wheat into a large bowl. 4. Pour mixture over puffed wheat and stir until all puffed wheat is coated. 5. Press into an 8x8 inch greased pan and let stand to cool.