Megan wrote: "Here's a recipe for White Christmas we make in Australia since we are in the middle of summer for Christmas."
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White Christmas Ingredients:
1 cup desiccated coconut
2 cups Rice bubbles
1 cup Icing sugar
1 cup milk powder
185 grams sultanas
185 grams diced dried apricots
60 grams chopped red glace cherries
250grams white vegetable shortening Directions:
1. Wash hands and collect all ingredients and equipment.
2. Mix all ingredients (excluding Shortening) in large bowl
3. Carefully melt shortening on stove top (or in microwave)
4. Pour shortening into mix and stir until combined.
5. Press mixture into paper lined tray(about 1'/ 2.5 cm high) or spoon into paper cups
6. Refrigerate until set
7. Let an adult cut in to squares if made in tray
8. Enjoy !!!!