| [Recipes Index] [Recipes Alphabetically] [Recipe Categories] [Search Recipes] |
| Print Full Version | Print 3x5 | Print 4x6 |
|
Thanks to Cathy for sending this in! (It's really for dogs, not kids...) May sound crazy but we just finished Noah and we actually made dog biscuits in the kitchen workshop. We donated them to a local stray shelter. Mission and fun. The kids loved it. |
|
|
Noah's Ark Dog Biscuits Ingredients: • 1 1/2 cup unbleached all purpose flour • • 1 1/2 cup whole wheat flour • 1/2 cup cornmeal • 2 Tbsp nonfat dry milk • 1 tsp cinnamon • 1 tsp nutmeg • 1 1/2 tsp allspice • 1 egg • 1 to 1 1/4 cup water Directions: 1. Preheat oven to 350F. 2. Stir all dry ingredients together. Add egg and then slowly stir in water with wooden spoon. Dough needs to be stiff. 3. Knead until smooth texture. Roll out 1/4 inch thick (helps if top and bottom are |
|
|
floured) and cut out with bone cookie cutters you can get at the pet shop. Some kids liked cutting there own shape with a butter knife instead of using a cookie cutter. 4. Lightly greased cookie sheet. Bake 45min-1hr. 5. Turn the oven off and then leave them overnight to let harden. Store in plastic ziploc bags. |
|
| Print Full Version | Print 3x5 | Print 4x6 |